Having a party? Order hors d’ouvres or full dinners from our seasonal choices, or contact us to design a custom menu. We also have menus for barbecues and brunches, box lunches for wine touring, and special holiday menus. Click the links below to see our menus, then contact us to make all the arrangements.
Chicken Red Thai Curry
Serves 2 - $22
Serves 4 - $39
This is a spicy chicken curry with boneless, skinless chicken breast, sugar snap peas. shallot, red bell pepper sticks, coconut milk, fish sauce, lime juice and Thai Basil. Served with jasmine rice.
Vegetarian Red Thai Curry
Serves 2 - $20
Serves 4 - $37
This is a spicy curry with tofu, sugar snap peas. shallot, red bell pepper sticks, coconut milk, lime juice, soy sauce and Thai Basil. Served with jasmine rice.
Salmon en Papillote
Individual packets - $12.75 each
Healthy wild salmon fillet (6 ounces) rests atop thin slices of Yukon gold potatoes, and topped with julienned carrots, thinly sliced red onion, thinly sliced lemon, with capers, garlic, butter and fresh thyme The salmon and vegetables are enclosed in parchment paper which makes for tender and aromatic entree. Preheat oven to 400 degrees and bake on a cookie sheet for 10-12 minutes. Carefully open the packet as it will release steam
Grilled Marinated London Broil
Serves 2 - $24
Serves 4 - $42
London Broil is marinated overnight is garlic, balsamic vinegar, Dijon, lemon juice, Worcestershire sauce, soy sauce with herbs & olive oil. The beef is grilled and sliced diagonally across the grain in thin slices. Served with real deal creamed corn; sweet corn kernels mixed into creamy bechamel sauce flavored with onion and garlic and cooked until just tender.
Cider Roasted Pork Tenderloin
Serves 2 - $25
Serves 4 - $45
Pork tenderloin is marinated in hard apple cider, maple syrup, and spices. The pork is roasted, sliced diagonally and served with spiked apple sauce (brandy) and creamy mac and cheese.
Tuscan Vegetable Bean Soup
$13 per quart
This soup is more than the sum of its parts. Onion, carrots, garlic, zucchini, canned tomato, and white beans simmer in vegetable broth. Garnish with pesto.
Marinated Feta-Beet Salad
Small - $9
Large - $15
Wedges of roasted beets with a lemon vinaigrette, dill and parsley with feta.
What’s Cooking? Personal Chef Service can satisfy all your culinary needs while you visit the Walla Walla Valley.
Picnics & Box Lunches
Kitchen Stocking & Grocery Shopping
You can order from our standard weekly menus, or call us to have a fresh meal waiting when you arrive in town. If you are having a dinner party or a casual gathering, we can prepare everything from appetizers to full mutli-course meals. We can stock the kitchen in your guest rental and have a fresh meal waiting for you when you arrive. Going wine tasting or sight-seeing in the countryside? We can provide picnic baskets or box lunches.